Starbucks Copy Kat Pistachio Cream Cold Brew

Prepare to embark on a flavor journey like no other with this Starbucks Copycat Pistachio Cream Cold Brew recipe! Holy buckets, this drink is nothing short of delicious, offering a luxurious blend of sweet vanilla, nutty pistachio, and creamy textures. Say goodbye to long lines and insane prices, and treat yourself to this fabulous creation right from the comfort of your home.

Ingredients:

Cold Brew:

• 1 tablespoon Torani Vanilla Syrup

• 12 ounces unsweetened cold brew

• Ice cubes

Pistachio Cream Cold Foam:

• 1 tablespoon Torani Pistachio Syrup

• 2 tablespoons 2% milk

• 3 tablespoons heavy whipping cream

Brown Butter Topping:

• 1/4 teaspoon butter powder

• 1/2 teaspoon brown sugar

• Pinch of flaky sea salt

Method:

1. Prepare the Cold Brew Base: In a cup, combine the Torani Vanilla Syrup, unsweetened cold brew, and ice cubes. Stir well to ensure the flavors are well combined, and set the cup aside.

2. Create the Creamy Pistachio Mixture: In a separate cup, combine the Torani Pistachio Syrup, 2% milk, and heavy whipping cream. Using a milk frother, froth the mixture for approximately 60 seconds until you achieve a thick and creamy consistency. This frothy mixture will serve as the decadent topping for your cold brew.

3. Prepare the Brown Butter Topping: In a small cup or bowl, combine the butter powder, brown sugar, and a pinch of flaky sea salt. Mix the ingredients well to create a delightful brown butter mixture.

4. Assemble Your Pistachio Cream Cold Brew: Pour the frothy pistachio cream cold foam mixture over the prepared cold brew base, ensuring a luxurious layer of creamy goodness on top.

5. Top and Garnish: To elevate the drink even more, generously sprinkle the prepared brown butter mixture over the cold foam layer. This final touch adds a delightful hint of sweetness and a touch of savory complexity.

6. Savor and Enjoy: Grab a straw, give your Starbucks Copycat Pistachio Cream Cold Brew a gentle stir to blend the layers, and indulge in this luxurious treat. Enjoy each perfect sip with a blend of sweet vanilla, nutty pistachio, and creamy indulgence.

Tips and Variations:

• Dairy-Free Alternative: If you prefer a dairy-free option, consider substituting the 2% milk and heavy whipping cream with your favorite plant-based alternatives such as oat milk or dairy free heavy cream.

• Sweetness Level: Adjust the sweetness according to your preference by adding more or less vanilla or pistachio syrup.

• Enhanced Flavor: For an extra touch of deliciousness, consider adding a sprinkle of crushed pistachios or a dash of cinnamon on top.

Conclusion:

There you have it—a fabulous Starbucks Copycat Pistachio Cream Cold Brew recipe that promises to elevate your at-home coffee experience. Embrace the luxurious blend of flavors, textures, and aromas, and indulge in this delicious creation whenever the mood strikes. Cheers to savoring the finer things in life, one sip at a time!

xx Your Barista Homie Kat

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